Strengthen financial systems and organizational infrastructure
Expand fundraising and grant development
Launch Spring and Fall Locally Grown Guide
Grow Fill Your Pantry systems and accessibility
Build stronger Board leadership and governance
Develop Equity Culture Roadmap and community guidelines
Begin transition toward cooperative and mission-locked business structures
Strengthen partnerships with farmers, Tribal partners, and BIPOC-led organizations
Support core Food Equity Programs:
Protein Bucks
Little Sprouts Bucks
Pantry Bucks
Abundance to Access
Expand Fill Your Pantry into additional regions
Grow the Living Guide digital directory and education hub
Strengthen producer education and membership systems
Increase staffing sustainability and capacity
Build cooperative revenue and shared governance models
Improve SNAP processing, delivery, and accessibility systems
Deepen regional partnerships and food distribution networks
Expand cooperative leadership and shared decision-making
Increase educational programming and community resources
Strengthen regional food distribution infrastructure
Expand Food Equity Programs and emergency food response systems
Launch additional revenue-generating educational tools and resources
Strengthen equitable staffing and labor practices
Expand statewide partnerships and collaboration
Increase unrestricted and earned revenue
Strengthen long-term donor and institutional partnerships
Expand local food access across underserved communities
Grow community-owned and mission-locked economic systems
Strengthen regional food sovereignty efforts
Publish five-year impact and transformation report
Launch next strategic planning phase
Expand cooperative and community-owned infrastructure
Deepen relationships with Tribal and historically underserved communities
Strengthen long-term food access and resilience systems
Continue building a regional food system rooted in sovereignty, equity, and shared abundance
Making local food accessible for all while directly supporting farmers and food producers.
Building transparent, equitable, and community-rooted leadership structures.
Expanding systems that connect communities to local food year-round.
Supporting food sovereignty through education, preservation, and cultural connection.
Building long-term funding and mission-locked economic models that reinvest back into community food systems.