Willamette Farm & Food Coalition
Locally Grown Farm Directory

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L’Etoile Farm

Natalie L’Etoile & Wes Palmer
90609 Poodle Creek RD, Noti, OR 97461
(541) 935-1465, letoilefarm@gmail.com
http://letoilefarm.com

We are a small family farm that loves growing healthy food for our local community. We grow certified organic produce, grains, and berries. We provide our CSA with grass-fed beef and pasture-raised chickens. Raising livestock along with our organic farming methods helps keep our farm dynamic and fruitful.

Certifications: USDA Certified Organic, Oregon Tilth Certified Organic

Farming Practices: Animals are confined 1025% of the time. We use management-intensive pasturing. In addition to pasture, our livestock is given organic apple cider vinegar, organic kelp meal, and salt. In winter, we feed local grass hay and alfalfa. Feed is grown on our farm and purchased directly from other farms. We raise heritage breeds.

Product Categories: Traditional, heirloom, & root vegetables, salad & other greens, herbs, berries, dry beans, eggs, grains, poultry, beef, turkey, pork, ginger, black-eyed peas

Extended Season Products: Storage crops, garlic

Value-added Products:

Available at: Farmers markets (Veneta Downtown, Amazon, Florence); Sundance Natural Foods, Market of Choice; Party Downtown, Party on Friendly

CSA  Organic  

Products Available:

Artichokes
Arugula
Basil
Beans (green)
Beef
Beets
Black-eyed Peas
Blueberries
Bok Choy
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Celeriac
Celery
Chicken
Chicken Eggs
Collard Greens
Corn
Cucumbers
Edamame
Eggplant
Escarole
Fava Beans
Garlic
Ginger
Gourds
Heirloom Beans
Herbs
Kale
Kohlrabi
Leeks
Lettuce
Melons
Mushrooms
Mustard
Onions
Onions (green)
Parsnips
Peas
Peppers
Polenta Corn
Pork
Potatoes
Pumpkins
Radicchio
Radishes
Raspberries
Rhubarb
Salad Mix
Shallots
Spinach
Squash (summer)
Squash (winter)
Strawberries
Swiss Chard
Tayberries
Tomatillo
Tomatoes
Tomatoes, Cherry
Turkey
Turnips
Zucchini