Celebrate the bounty of the season with a farm to table fundraiser for Double Up Food Bucks.
Farm to Table Menu:
Apple and hickory smoked pig, brisket, baked beans, cornbread, green bean salad, coleslaw, ratatouille, lentil salad and a seasonal fruit dessert.
Your ticket includes one free drink! Choose from WildCraft Cider Works, Agrarian Ales beer, local wine or seasonal fruit soda.
Live music and raffle prizes.
Early Bird Tickets – $25
After August 12 – $35